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All our Entrees are prepared with the freshest Ingredients.
So our menu varies on the availability of ingredients

 
You may click on the camera in the menu to see a photo of the serving.
•  Our Menu •
•   Appetizers   •   Soups & Sides  •  Tandoori •  Seafood Specials    •  Lamb Specials   •
•  Chicken Specials   •  Vegetable Specials  •  Rice / Chawal Khazana   •  Breads / Roti   •
• Chicken Specials •

**Kozhi Chettinad. . . . . . . . . . . . . . . . . . . . . . . . . . . . .$15.95
The Authentic "deviled chicken" in a back peppercorn sauce and spicy tamarind and ginger sauce. A Tamil Nadu Classic preparation.

Badami Murgh. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $16.95
Chicken cooked in mildly spiced curried creamy almonds and cashew sauce with a dash of saffron. From Mughul Dynasty.

*Chennai Kozhi Curry. . . . . . . . . . . . . . . . . . . . . . . . . . . . $15.95
Tender chicken chunks in a hot coconut curry, red chili & tempered with mustard seeds.

*Chicken Jalfrezi . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $15.95
Chicken sauteed with mushroom and fresh cooked Vegetables in a medium spiced sweet tomato sauce. An Anglo-Indian Delicacy.

Nilgiri Kozhi . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$15.95
Chicken cooked with all green spices and herbs like green chillies, coriander leaves and spices grown around the Nilgiri mountains are combined together with ginger, garlic, onions and coconut to give a unique aroma and taste.

Doi Murgh . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . $15.95
Lightly curried chicken cooked with home made yogurt onions, freshly ground coriander and cilantro. A Bengali Speciality.

aatu.htmlChicken Tikka Masala . . . . . . . . . . . . . . . . . . . . . . . . . $16.95
An all time favorite from Punjab, breast of chicken broiled in Tandoori oven and then cooked in creamy tomato.

*Balti Murgh . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $15.95
Chicken cooked with bell peppers, tomato, mushroom and onions tempered with chilies and ground spices. From Baltistan region.

**Chicken Vindaloo. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $15.95
A Goan specialty hot and sour tangy curry Sauce with potatoes.

**Kodi Vepudu . . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . $15.95
Tender chicken chunks cooked with onions, green chillies, ginger, garlic and curry leaves
in a spicy dry masala sauce.

Chicken Korma . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. $15.95
Chicken cooked in a mildly spiced creamy almond and cashew sauce.